It’s that time of the week again, What I Ate Wednesday! I love looking through all of the other entries, gathering meal and snack ideas for when I’m stuck eating the same things over and over again.
Scrambled eggs, hash brown and an orange.
I saw this recipe here and knew I needed to make it ASAP. I made mine with white chocolate chips because that’s what I had in the house, but let me tell you, this is amazing and you should make one. I will be having another one tomorrow and probably every day until I get sick of them.
Two leftover slices of pizza from dinner last night. Apparently my body was not a fan, because even though I gave myself enough insulin to cover the pizza, it was still way too high after that. Lesson learned.
I thought I was ready to cook and eat chicken again. I haven’t been able to eat since the day I got a positive pregnancy test, but it sounded really good. About 1/2 hour into the chicken cooking, I knew that I wasn’t going to be eating it. It still smells in the house and it’s making me so nauseous. Instead, I made a simple wrap with cheese, 1/2 a grapefruit and a yogurt.
Since today is also hump day, bump day; here’s a shot of baby girl at 20 weeks and 4 days. As I was going through the pictures on my phone I saw that I was wearing the same shirt at just 5 weeks pregnant. Amazing how fast the body changes!!!