I got this recipe from http://www.family.com My kids loved it and it was super easy to make. While you’re browning your meat, use one can of crescent rolls and line a pie dish.
After the meat is done cooking, add 2 Tablespoons of the following: ketchup, mustard, milk and flour and then add 4 Tablespoons of pickle juice. Mix well and heat to a boil. Fill your pie dish, top with cheese and bake at 325 for about 20 minutes. You will not be disappointed, it is so good and tastes just like you are biting into a cheeseburger.